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 July 12, 2016 • Page 12
 
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 Livestock Producers Evaluate Forage Production
 BROOKINGS, S.D. - For
 livestock producers in
 abnormally dry areas of
 the state, it may be time to
 evaluate forage production
 in order to make appropriate plans so that demand
 matches curtailed forage
 supply.
 “If forage is short, adjustments should be made to
 livestock numbers to reduce
 forage demand before the
 situation becomes critical,”
 said Ken Olson, Professor &
 SDSU Extension Beef Specialist. “Small adjustments now
 can prevent the need to
 make large herd reductions
 later if drought conditions
 expand or worsen.”
 Olson explained that a
 good drought management
 plan has trigger dates that
 outline actions to be taken
 based on weather conditions
 and forage production,”
 Olson explained that two
 frequently used trigger dates
 have already passed: early
 
 and late spring.
 He explained that the
 early spring trigger is based
 on soil moisture and winter
 precipitation and the latespring trigger date would be
 around the same time that
 livestock are turned out to
 summer pasture.
 “Across most of South
 Dakota, spring conditions
 were likely not dry enough
 to trigger any drought decisions at those times,” Olson
 said. “However, as we move
 into late June and the end of
 the window for cool-season
 vegetation growth in the
 Northern Plains, we are now
 at a third and important trigger date.”
 Action Alternatives
 For producers in regions
 that have moved from
 normal moisture conditions
 to abnormally dry or more
 serious drought status, this
 is a critical time to consider
 taking action, Olson said.
 Based on climate predic-
 
 tions, Olson said sporadic
 showers will likely continue
 across South Dakota. “These
 will give a sense of relief,
 but are unlikely to provide
 meaningful changes in soil
 moisture or yield significant
 additional forage production,” he said.
 Olson explained further
 that based on research,
 nearly all of the forage production on South Dakota’s
 cool-season dominated
 rangelands is complete by
 the end of June.
 “Thus, forage supply for
 the current growing season
 has already accumulated.
 Additional precipitation
 received for the rest of the
 summer will only marginally
 influence pasture feed supply,” he said.
 - See more at: http://
 igrow.org/news/livestockproducers-evaluate-forageproduction/#sthash.g25jCZJz.dpuf
 Livestock Producers
 
 Evaluate Forage Production
 Posted Thursday, July
 7th, 2016 by SDSU iGrow
 Categorized: Livestock,
 Beef, Dairy
 BROOKINGS, S.D. - For
 livestock producers in
 abnormally dry areas of
 the state, it may be time to
 evaluate forage production
 in order to make appropriate plans so that demand
 matches curtailed forage
 supply.
 “If forage is short, adjustments should be made to
 livestock numbers to reduce
 forage demand before the
 situation becomes critical,”
 said Ken Olson, Professor &
 SDSU Extension Beef Specialist. “Small adjustments now
 can prevent the need to
 make large herd reductions
 later if drought conditions
 expand or worsen.”
 Olson explained that a
 good drought management
 plan has trigger dates that
 outline actions to be taken
 
 based on weather conditions
 and forage production,”
 Olson explained that two
 frequently used trigger dates
 have already passed: early
 and late spring.
 He explained that the
 early spring trigger is based
 on soil moisture and winter
 precipitation and the latespring trigger date would be
 around the same time that
 livestock are turned out to
 summer pasture.
 “Across most of South
 Dakota, spring conditions
 were likely not dry enough
 to trigger any drought decisions at those times,” Olson
 said. “However, as we move
 into late June and the end of
 the window for cool-season
 vegetation growth in the
 Northern Plains, we are now
 at a third and important trigger date.”
 Action Alternatives
 For producers in regions
 that have moved from
 normal moisture conditions
 
 to abnormally dry or more
 serious drought status, this
 is a critical time to consider
 taking action, Olson said.
 Based on climate predictions, Olson said sporadic
 showers will likely continue
 across South Dakota. “These
 will give a sense of relief,
 but are unlikely to provide
 meaningful changes in soil
 moisture or yield significant
 additional forage production,” he said.
 Olson explained further
 that based on research,
 nearly all of the forage production on South Dakota’s
 cool-season dominated
 rangelands is complete by
 the end of June.
 “Thus, forage supply for
 the current growing season
 has already accumulated.
 Additional precipitation
 received for the rest of the
 summer will only marginally
 influence pasture feed supply,” he said. niGrow
 
 Milo and Forage Sorghum Potential Alternatives
 BROOKINGS, S.D. - Forage
 and grain sorghum may be
 potential alternatives for
 forage production in dry
 conditions, explained Karla
 Hernandez, SDSU Extension
 Forages Field Specialist.
 “The current dry conditions in northeastern and
 western South Dakota have
 some livestock producers
 looking for more droughtresistant forage crops they
 can plant in the future,”
 Hernandez said.
 As its name indicates,
 grain sorghum, also called
 milo, is typically harvested
 for grain. Forage sorghum is
 taller and typically used for
 
 silage.
 Below Hernandez explains the benefits of raising
 sorghums over corn as well
 as the best management
 practices for each.
 Forage sorghum
 Forage sorghum can be
 grown either as grain or forage crop.
 “The advantage of its
 use over corn is that it
 requires less water, and it
 is drought tolerant by going
 semi-dormant which makes
 it a good fit for dryland and
 limited irrigation situations,”
 she said.
 Hernandez added that
 sorghum has fewer input
 
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 costs, tolerates moderately acid and low fertility
 soils (yet responds well to
 fertilization), and it can be
 harvested multiple times
 because of its regrowth
 potential.
 “Forage sorghum also
 makes excellent hay for
 supplemental feeding during
 times of inadequate or low
 forage production,”
 Perhaps the greatest
 advantage of sorghum,
 Hernandez highlights is the
 diverse management options
 that the grower can choose
 from in order to match their
 production needs.
 Forage Sorghum Management
 Forage sorghum should
 be planted in spring when
 soil temperatures exceed 60
 degrees Fahrenheit at 0.5- to
 2.0-inches deep. Seeds may
 be drilled, broadcasted, or
 planted in rows spaced 15 to
 40 inches apart at a rate of
 15 to 25 pounds per acre.
 Harvest when the whole
 plant moisture content is
 
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 between 63 to 68 percent.
 The recommended stage
 of maturity for harvesting
 forage sorghum to optimize
 dry matter content and
 nutrient quality is when the
 grain reaches early to late
 dough stage.
 “Harvesting earlier during
 the late vegetative or early
 head stage of maturity will
 result in silage with very low
 dry matter content of less
 than 25 percent dry matter,
 which will result in excess
 seepage and an undesirable fermentation including
 higher concentrations of
 acetic and butyric acid,” she
 said.
 Wilting is recommended
 if harvesting is going to occur at this stage. “If harvested at the hard dough stage,
 the forage will have higher
 dry matter content, but the
 grain and stems will be more
 mature and less digestible,”
 Hernandez said.
 She added that rolling
 grain sorghum silage that is
 in late dough or hard-grain
 
 stages of maturity will improve grain digestibility and
 support improved animal
 performance.
 Prussic Acid Concerns
 Prussic acid is a problem
 in young and active growing
 tissues. The problem can
 be avoided by not grazing
 sorghum until plants have
 reached 18 to 24 inches tall.
 Cutting for hay or silage
 generally alleviates the
 problem because the toxin
 is released and volatilizes
 during handling.
 Grain Sorghum (Milo)
 Book 61
 Some of the advantages
 of producing grain sorghum
 over corn in dry conditions
 Sudoku #5
 are:
 8
 * Sorghum is self-pollinated and produces heads
 6
 7
 over a longer period of
 time, while corn is cross9 5
 pollinated. A severe drought
 at silking time may2
 cause the
 absence of kernels.
 * Short periods 6
 8 of
 drought do not damage sor4
 ghum pollination and fertilization. In a longer drought,
 Book 61: Answers
 sorghum produces smaller
 heads but none of them are
 Sudoku #1
 7
 5
 7 8 1 2 9
 without kernels.6 5 3 4
 
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 Easy Sudoku Puzzles by KrazyDad
 
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 1 4
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 ankton Area Progressive Growth
 
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 8
 
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 * An optimum relationship between plant population and moisture supply is
 often critical with corn but
 unimportant with sorghum.
 “When soil moisture is plentiful, sorghum heads grow
 large and tillers produce
 heads. But if drought occurs,
 heads are small and fewer tillers develop. Consequently,
 sorghum growers can plant
 high populations for potentially high yields,” Hernandez explained. “Corn growers can choose between high
 populations for maximum
 Intermediate Sud
 yields or lower populations
 with less chance of serious
 loss from drought.”
 Sudoku #6
 * Sorghum foliage resists
 7 drying. At equal moisture
 2
 4
 stress, corn leaves lose a
 5
 1
 greater percentage 4 their 8
 of
 water content than do
 6
 sorghum leaves probably because of the waxy coating on
 1
 sorghum leaves and stems.
 This coating often gives the
 4 5
 6
 8
 leaf sheaths a sticky, frosty
 3
 4
 1
 appearance. iGrow
 
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 7
 
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